Thank you for your interest in my recipes! If you have any questions, please send an email to firstname.lastname@example.org
Once recipe is purchased, you will receive an email with a digital download. Please be sure your email address is input correctly.
All sales are final
I currently use The Cookie Curator’s Royal Icing Recipe here with Genie’s Dream meringue powder here
My favorite rolling pin (must have) can be purchased here
I highly recommend weighing your sugar and flour with a food scale.
You can purchase the baking mats I use here